000 02018cam a2200349 i 4500
999 _c79458
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001 934479924
003 OSt
005 20210305191421.0
008 160108t20172020nyua b 001 0 eng c
010 _a2015027055
020 _a9781260570021
040 _aYDXCP
_beng
_erda
_cYDXCP
_dBDX
_dOCLCQ
_dOSU
_dOCLCF
_dCHVBK
_dDLC
_dYDX
_dCOO
_dNLM
_dUKWOH
_dOCLCO
_dOCLCA
_dOBE
_dSINIE
_dDHA
_dOCLCA
042 _apcc
082 _223
_a579
_bWJP
090 _aQR41.2
_b.P74 2017x
100 1 _aWilley, Joanne M.,
_eauthor
_96638
245 1 0 _aPrescott's microbiology /
_cJoanne M. Willey, Hofstra University, Linda M. Sherwood, Montana State University, Christopher J. Woolverton, Kent State University
246 3 0 _aMicrobiology
250 _a11th edition
300 _axxii, 976, [101] pages :
_billustrations (chiefly color) ;
_c29 cm
504 _aIncludes bibliographical references and index
505 0 _aIntroduction to microbiology -- Microbial nutrition, growth, and control -- Microbial metabolism -- Microbial molecular biology and genetics -- The diversity of the microbial world -- Ecology and symbiosis -- Pathogenicity and host response -- Microbial diseases, detection, and their control -- Applied microbiology -- Appendix 1. A review of the chemistry of biological molecules -- Appendix 2. Common metabolic pathways -- Appendix 3. Microorganism pronunciation guide
520 8 _aThis edition of Microbiology provides a balanced, comprehensive introduction to all major areas of microbiology. The text is appropriate for students preparing for careers in medicine, dentistry, nursing and allied health, as well as research, teaching and industry
650 0 _aMicrobiology
_vTextbooks
_965125
650 1 2 _aMicrobiological Phenomena.
_965126
655 7 _aTextbooks.
_2fast
_956651
700 1 _aSherwood, Linda,
_eauthor
_96641
700 1 _aWoolverton, Christopher J.,
_eauthor
_96639
700 1 _aPrescott, Lansing M.,
_eauthor.
_tMicrobiology
_96640
730 0 _aMicrobiology
_919587
942 _2ddc
_cBOOK