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  <titleInfo>
    <title>Nutrition in the prevention and treatment of disease</title>
  </titleInfo>
  <name type="personal">
    <namePart>Coulston, Ann M.</namePart>
  </name>
  <name type="personal">
    <namePart>Boushey, Carol.</namePart>
  </name>
  <name type="personal">
    <namePart>Ferruzzi, Mario G.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ne</placeTerm>
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    <dateIssued encoding="marc">2013</dateIssued>
    <edition>Third edition /</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xvi, 903 pages : illustrations (some color) ; 29 cm</extent>
  </physicalDescription>
  <note>Includes bibliographical references and index.</note>
  <subject authority="lcsh">
    <topic>Dietetics</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Nutrition</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Diet in disease</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Diet therapy</topic>
  </subject>
  <classification authority="lcc">RM216 .N875 2013</classification>
  <classification authority="ddc" edition="23">615.854 NUP</classification>
  <identifier type="isbn">9780123918840</identifier>
  <identifier type="lccn">2012554002</identifier>
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    <recordCreationDate encoding="marc">130329</recordCreationDate>
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    <recordIdentifier source="OSt">17679656</recordIdentifier>
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