01474cam a22003855a 4500 16871791 OSt 20150408113916.0 110714s2011 nyua b 001 0 eng d 2011283119 9781441974716 1441974717 (OCoLC)ocn707710649 SISPL SISPL SISPL SDB DLC lccopycat 21 620.28 ULT Ultrasound technologies for food and bioprocessing / Hao Feng, Gustavo V. Barbosa-Cánovas, Jochen Weiss, editors. New York : Springer, c2011. xii, 665 p. : ill. (some col.) ; 25 cm. Food engineering series Includes bibliographical references and index. Ultrasonic waves Industrial applications. 3787 Food industry and trade. 3788 Biochemical engineering. 3789 Microbiology. 3781 Feng, Hao. 3790 Barbosa-Cánovas, Gustavo V. 3791 Weiss, Jochen. 3792 Food engineering series. 3793 Publisher description http://www.loc.gov/catdir/enhancements/fy1114/2011283119-d.html Table of contents only http://www.loc.gov/catdir/enhancements/fy1114/2011283119-t.html 0 ibc copycat 2 ncip 20 y-gencatlg ddc DVD 14036 248536 0 2013-03-10 0 0 620.28 ULT 2011-09-04 EMF 00101891 EMF 2013-03-10 00:00:00 BOOK ddc 0 0 2013-03-10 0 0 620.28 ULT 2011-09-04 EMF 00101892 EMF 2013-03-10 00:00:00 BOOK ddc 0