عرض عادي عرض مارك عرض تدوب

Nutrition in the prevention and treatment of disease. - Third edition / edited by Ann M. Coulston, MS, RD, FADA, Nutrition Consultant, Santa Fe, NM, Carol J. Boushey, PHD, MPH, RD, University of Hawaii Cancer Center, Honolulu, HI, Mario G. Ferruzzi, PHD, Purdue University, West Lafayette, IN. - xvi, 903 pages : illustrations (some color) ; 29 cm

Includes bibliographical references and index.

ISBN: 9780123918840

LCCN: 2012554002

Subjects--Topical Terms:
Dietetics.
Nutrition.
Diet in disease.
Diet therapy.

LC Class. No.: RM216 / .N875 2013

Dewey Class. No.: 615.854 / NUP